Crispy Chips
Category: Potato
| Product Reference | : | GCH01-ST000 |
| Description | : | Crispy Chips round shaped pellet, potato based |
| Recommended Frying Conditions | : | Temperature: 200 – 205°C Time: 8-10 sec |
| Oil Absorption | : | 29 – 33 % |
| Bulk Density (Fried) | : | 43 – 50 g/L |



